Dinner

Oasis Dinner Menu

Please note that this regular dinner menu will not be available on Thanksgiving Night, Christmas Eve or New Years Eve. See our Holiday menu

Salads

Beets 5-Ways ~ 13.6
pickled, roasted, chips, tarragon puree, foam, almond cheddar

Arugula Salad ~ 14.5
orange sherry vinaigrette, requéson, roasted garlic, papaya lime puree, Okinawan sweet potato gel

Grilled Kale ~ 14.9
whipped brie, brioche crouton, shallots, roasted shallot vinaigrette

Caprese Style Tomatoes ~ 15.8
basil pistou, balsamic reduction & house-made ricotta

Warm Bean Salad ~ 13
steamed local beans tossed in a grilled orange vinaigrette with charred onions, roasted peppers, chevre, bacon, & radish

Oasis Mixed Greens Salad ~ 11
pickled carrots, tomatoes, seasonal cheese, kombucha chia vinaigrette

*add local catch to any salad

half portion ~ 7 or full portion ~ 14

Entrées (available in half & full portions)

Farmers Market Curry ~ 16.5 / 29.5
yellow Thai curry with farm fresh local veggies & white rice
*add local catch ~ 7 / 14

Quinoa Sauté ~ 16.5 / 29.5
sprouts, farmers market vegetables, house infused garlic oil, & lemon
*add local catch ~ 7 / 14

Ni’ihau Lamb Meatball ~ 37.9
house made mole verde, radish & carrot, gouda-waffle cone, local roasted crickets

Braised Boneless Short Rib ~ 17.5 / 33.8
bacon – truffle fried rice, scallion oil & garnished with pickled squash

*Seared Catch ~ 18.5 / 35.9
Okinawan sweet potato puree, bok choy, roselle-tarragon vinaigrette

*Grilled Catch ~ 19.5 / 36.9
kabocha pumpkin mash, wing beans with chermoula sauce, sherry reduction

Miso-Honey Braised Pork Cheek ~ 37.9
gnuddi, honey roasted carrots, charcoal aioli, garnished with red radish micro greens

*Sakura Pork Chop ~ 17.5 / 33.8
fried saimin noodles, nahm prihk nom, long beans, marungai, pako ferns, chili oil

*Chef’s Choice Makaweli Ranch Grass-Fed Beef ~ Market Price
creamy red bliss potato, local spinach, cognac-soy sauce

*Makaweli Grass-Fed Burger ~ 16.9
crispy tobacco onions, bacon jam, Rick’s mustard, arugula, seasonal cheese, served with fries.

Appetizers

Kauai best dinner

Soup Du Jour ~ 8
Inquire with your server

Crispy Okinawan Sweet Potato Chips ~ 8
roasted poblano cheese sauce

Duck Wings ~ 13

Pork Wontons ~ 12
with a spicy ginger-soy

Kekaha Clams ~ 14.5

Portuguese sausage, cilantro, garlic, shallots, white wine, achiote oil & crostini

*Fresh Catch Ceviche ~ 14
onion, cucumber, brined jalapeno, tomato, & house made chicharrónes

Bucket of Chicharróns ~ 14
served with local hot sauce

*Fresh Catch Crudo ~ 15
shaved radish, pickled jalapeño, salsa verde foam, hard cooked egg, smoked sea salt, & kalamungai powder

*Local Head-On Shrimp Etouffee ~ 13.6

Sides & Desserts

Bacon-truffle Fried Rice ~ 8 Farmer’s Market Veggies ~ 8 Kabocha Pumpkin Mash ~ 7 Bok Choy ~ 7

Green Beans ~ 7 Creamy Red Bliss Potato ~ 7 Okinawan Sweet Potato Purée ~ 7 Bread Serving ~ 2

best Kauai dessert

Apple banana spring roll, cinnamon sugar, caramel, seasonal gelato 9.5

Beach Rock, pistachio gelato, herb sponge cake, pecan sand, charcoal crème anglaise, & shaved Lydgate Farm chocolate ~ 9.5

Dark chocolate, Kauai coffee and Kahlua terrine with an absinthe & almond biscotti 9.5

Daily seasonal selections of gelato & sorbetto 8

Phyllo Cup, citrus curd, Russian crème, seasonal jam 9.5

We reserve the right to charge a 20% service charge for parties of 6 or more. We do not  offer split checks on parties of 6 or more

Our menu is a collaborative effort by a team of culinary experts lead by: Kailani farms, Kaneshiro, Wooten, Papalani, Makaweli Ranch, McPhee’s Bees, Kunana Dairy, Auntie Lisa, Kauai Coffee, Passion Bakery, Kevin Yamase, Strong organics, Our menu is a collaborative effort by a team of culinary experts: Executive Chef Sean Smull & Chef de Cuisine Brigitte Kielfing

Kauai Fine Dining

Oasis Dinner Menu

Oasis on the beach offers esquite local, fresh cuisine.

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Oasis Lunch Menu

Oasis on the beach offers esquite local, fresh cuisine.

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Oasis on the beach offers esquite local, fresh cuisine.