Soup Du Jour ~ 9
Inquire at the restaurant
Bucket of Chicharróns ~ 8
served with local hot sauce
Crispy Okinawan Sweet Potato Chips ~ 9
roasted poblano cheese sauce
Pork Wontons ~ 14
with a spicy ginger-soy sauce
Duck Wings ~ 13.7
deep friend and tossed in Hawaiian chili pepper infused honey,
& served with house made kim chee
Kekaha Clams ~ 14.5
grated ginger, turmeric, & cilantro
in a coconut milk & white wine broth
*Fresh Catch Tartare ~ 15
gotu kola, lemon zest, cucumber, onion, & smoked sea salt
with toast points & avocado mousse
*Local Head-On Shrimp Etouffee ~ 14.5
Cajun blackened cream sauce, white rice, & garlic-chives