Happy Hour

Happy Hour Menu

Appetizers

Roasted Tomato Soup ~ 9
creamy local tomato and garlic soup

Okinawan Sweet Potato Chips ~ 9
roasted poblano cheese sauce

Pork Wontons ~ 14
with a spicy ginger-soy

*Calamari ~ 13.90
sustainably sourced squid, breaded & fried, served with a Hawaiian chili pepper-honey glaze

*Oasis Poke ~ 16
spicy poke in an inare pouch with finger lime, shaved onions, scallions, & avocado mousse

Clams~ 14.90
cooked in a white wine broth, Portuguese sausage, achiote oil, & cilantro

Draft Beers

Hanalei IPA ~ 5

Longboard Lager ~ 5

Kirin ~ 5

Stella ~ 5

House Wines

Naked Chardonnay ~ 6

Darkhorse Cabernet ~ 6

Signature Cocktails

Pineapple Martini ~ 6.50
pineapple infused vodka with blackberry drizzle

Ginger Sour Smash ~ 6.50
ginger liqueur, bourbon, mint, muddled lemon, served on the rocks

Kauaiian Punch ~ 6.50
dark rum, orange juice, blackberry syrup, pineapple juice, coconut puree

Caballero ~ 6.50
tequila, ginger, allspice agave, muddled citrus, soda